- Bobotie Beef
- Beef bobotie begins with minced beef, a little soaked bread, eggs, butter, finely chopped onion, garlic, curry powder and turmeric. All are mixed together, put in a pie… more
- Posted 27-Oct-2009 in Cape Malay Recipes
- Biltong
- Biltong, a traditional South African delicacy, is strips of salted dried meat, most commonly beef but venison and ostrich are also used. Although other countries… more
- Posted 19-Oct-2009 in South African Cuisine
- Beef Frikkadels
- South African braised meat balls, a popular comfort food. This easy recipe will give you great results every time. Just make sure you get all the ingredients together… more
- Posted 7-Oct-2009 in Beef and Veal Recipes
- Beef Stroganoff
- A Russian dish of sautéed pieces of beef and mushrooms served in a sauce with sour cream, beef stroganoff has been a popular meal for over a century. Follow this… more
- Posted 7-Oct-2009 in Beef and Veal Recipes
- Boerewors Recipe
- The secret in the making of good boerewors lies in the quality of the ingredients used. The better the quality of the meat the better tasting the boerewors… more
- Posted 3-Oct-2009 in South African Recipes
- Biltong Recipe
- South Africa’s all time favourite snack - Biltong is strips of salted dried meat. Different meats such as beef, ostrich, and game (springbok, kudu) can be used to make… more
- Posted 3-Oct-2009 in South African Recipes
