Avocado Oil

Posted in Flavourings and Sweeteners Tell-a-Friend
Avocado Oil 

Cholesterol free, versatile and delicious, avocado oil is made from the flesh of choice selected quality avocados. Coloured green, it has a delicate buttery taste. These oils can be included in the Mediterranean diet and are endorsed by the Heart Foundation of South Africa—they are good for you.

Avocado Oil for Every Occasion

Avocado oil is made only from premium-quality avocados. Avocado oil is versatile and delicious. Avocado oil is used in the same way as olive oil. With a high smoke point of around 250°C, avocado oil is ideal for roasting, frying, baking and even barbecuing.

Category: Condiments and Seasonings

Subcategory: Oils

Total Views: 1322

Word Count: 172

Comment on Twitter

More Articles in "Flavourings and Sweeteners"

Vinegar
Posted 01.01.2016 in Flavourings and Sweeteners
Vinegar
Vinegar is the acid/sour liquid obtained from various fruits and grains after alcoholic and acetous fermentation takes place. The process is usually contro…
View Details »
Salt
Posted 21.04.2011 in Flavourings and Sweeteners
Salt
Salt is essential to the health of people and animals and is used universally as a seasoning. It is used in cooking, is added to manufactured foodstuffs…
View Details »
Sugar
Posted 18.09.2015 in Flavourings and Sweeteners
Sugar
Sugar is the refined juice extracted from the sugarcane plant, which resembles bamboo and has sappy, sweet pulp-filled stems, or from the sugar beet…
View Details »

All Articles in "Flavourings and Sweeteners"