à la flamande

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Carbonnade à la Flamande 

à la flamande — is French for “in the Flemish style,”. A traditional dish in the North of France, the Flemish carbonnade is a good recipe to enjoy with friends. By simmering for a long time in beer, the beef will be tender. — [ah lah flah-MAHND]

Cuisine: French

Category: Glossary

Sub Category: Cooking Terms

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Word Count: 121

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